Better flavor and higher marketable quality, thanks to increased sugar levels on harvestable organs.
Higher yields, with an increase in commercially valuable calibers.
Increased profitability through premium-quality harvests.
Better flavor and higher marketable quality, thanks to increased sugar levels on harvestable organs.
Higher yields, with an increase in commercially valuable calibers.
Increased profitability through premium-quality harvests.
FOSTANK is an advanced metabolic activator developed with the exclusive Technology of Oriented-Precision Peptides (TOPP), designed to optimise crop performance during the critical stages of grain, tuber, and fruit filling.
FOSTANK enhances the efficiency of resource transport to growing fruits and organs, promoting the accumulation of reserves and the biosynthesis of compounds with high nutritional value.
FOSTANK combines low molecular weight peptides and oligosaccharides that trigger enzymatic and genetic responses, which help promote energy flow in the phloem while mitigating associated abiotic and physiological stress. As a result, it improves growth processes, organ and fruit maturation, and overall quality.
Disclaimer
The application doses provided in this table are general guidelines and may vary depending on the country or region. For precise dosage recommendations tailored to your location and specific needs, please contact your local distributor.
