JARDO

Ensures Iron availability and uptake

Jardo provides iron ions that are quickly absorbed by plant roots, especially in pH 7-9 alkaline conditions.

JARDO

Ensures Iron availability and uptake

Jardo provides iron ions that are quickly absorbed by plant roots, especially in pH 7-9 alkaline
conditions.

Description

Its 4.8 ortho-ortho EDDHA chelate provides superior stability and long-lasting bioavailability of iron in high pH soils, improving uptake, plant health, growth, and productivity. Jardo enhances yields, fruit quality, and plant resistance, promoting overall plant health.
Iron deficiency in plants leads to significant physiological and developmental issues, such as:
• Interveinal Chlorosis: Yellowing of the leaf tissue between veins, primarily
in young leaves, due to impaired chlorophyll synthesis.
• Reduced Photosynthesis: Lower chlorophyll levels lead to decreased photosynthetic activity, reducing energy production and plant growth.
• Stunted Growth: Overall reduction in plant size and biomass accumulation, affecting both shoots and roots.
• Poor Root Development: Damage to root tips and reduced formation of root hairs, impairing water and nutrient uptake.
• Decreased Yield and Quality: Smaller and fewer fruits and seeds, resulting in reduced crop yield and lower quality produce.

Physical Properties

Color:

Black

Appearance:

Micro particles

Ph:

pH: 7.0-9.0

Product Benefits

Product Characteristics​

4.8 ortho-ortho EDDHA chelate It has high absorption power by plants and fast fertilizer effect. Easily soluble in water. It contains no insoluble matter that clogs the filter and dripper, making it more suitable for modern agricultural cultivation systems.

Application table
Application Period Application Type
During the season
Soil application

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